In 100 g (Grams) of Potato pancakes there is 0.01 mg of Tocotrienol, alpha. Change amount

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Tocotrienol, alpha

Tocotrienol, alpha is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, alpha other than Potato pancakes.

Babyfood, cereal, mixed, dry fortified	5.7 mg	0.01%
Spices, paprika	3.95 mg
Cookies, gluten-free, lemon wafer	3.28 mg
Glutino, Gluten Free Wafers, Lemon Flavored	3.28 mg
Spices, chili powder	3.1 mg
Snacks, peas, roasted, wasabi-flavored	2.84 mg
Margarine-like spread, SMART BALANCE Omega Plus Spread (with plant sterols & fish oil)	2.66 mg
Popcorn, microwave, regular (butter) flavor, made with palm oil	2.54 mg
Wasabi	2.27 mg
Oat bran, raw	2.21 mg
Oil, coconut	2.17 mg
Soup, ramen noodle, beef flavor, dry	1.98 mg
Soup, ramen noodle, any flavor, dry	1.93 mg
Soup, ramen noodle, chicken flavor, dry	1.91 mg
Cookies, sugar, commercially prepared, regular (includes vanilla)	1.9 mg
Cookies, chocolate chip, commercially prepared, soft-type	1.6 mg
Wocas, dried seeds, Oregon, yellow pond lily (Klamath)	1.59 mg
Margarine-like spread, SMART BALANCE Light Buttery Spread	1.57 mg
Snacks, Pretzels, gluten- free made with cornstarch and potato flour	1.47 mg
Nuts, coconut meat, raw	1.46 mg

Potato pancakes

Potato pancakes is a type of Vegetables and Vegetable Products. The most significant nutrients in Potato pancakes are listed below.

Water	47.77 g	47.77%
Energy (calorie)	268 kcal
Energy (joule)	1123 kJ
Protein	6.08 g	6.08%
Total lipid (fat)	14.76 g	14.76%
Ash	3.59 g	3.59%
Carbohydrate, by difference	27.81 g	27.81%
Fiber, total dietary	3.3 g	3.3%
Sugars, total	1.79 g	1.79%
Sucrose	0.39 g	0.39%
Glucose (dextrose)	0.76 g	0.76%
Fructose	0.56 g	0.56%
Lactose	0.03 g	0.03%
Maltose	0.03 g	0.03%
Galactose	0.03 g	0.03%
Starch	20.88 g	20.88%
Calcium, Ca	32 mg	0.03%
Iron, Fe	1.67 mg
Magnesium, Mg	36 mg	0.04%
Phosphorus, P	128 mg	0.13%

Nutrients in Potato pancakes